The Grill, features an all-star cast of the freshest Okinawa produce, grilled to perfection in the live kitchen. Enjoy our wine selection to enhance your dining experience.

The Grill

  • Cuisine:Grill
  • Location:Restaurant bldg. 1F
  • Seating Capacity:228 (Inside 184 / Terrace 44)
Opening Hours
Dinner:5:30 PM-9:00 PM
(Food Last Order 8:00 PM / Drink Last Order 8:30 PM)
※May be closed without prior notice.

Seasonal Menu

【NEW】Grilled 7: The Summer Butcher's Festival

Choose your main course from seven different grilled dishes that use various types of beef and seafood, including Agu pork or Wagyu.

  • 【Dates】Saturdays from 6/4(Sat.) to 8/28 (Sun.) *Please check "Restaurant Reservation" for details.
  • 【Price】 ¥8,470~ per person
  • ・Okinawan Wagyu Beef Sirloin 14,520 JPY
  • ・Japanese Black Beef Fillet 16,940 JPY
  • ・Herb-Marinated Grilled Veal 7,260 JPY
  • ・Seafood Salad 2,057 JPY
  • ・Fish Carpaccio 2,662 JPY
  • ・Caesar Salad 2,904 JPY
  • ・Fresh Fish and Vegetables Grilled and Flavored with "Getto" Shell Ginger 3,388 JPY
  • ・Grilled Large Prawn 5,687 JPY
  • ・Grilled Salmon 3,630 JPY
  • ※Prices include tax and service charge.
  • ※Advance reservations are highly recommended.
  • ※Menu is subject to change due to availability caused by weather conditions and other unforeseen circumstances.
  • ※Restaurant may be closed without prior notice. Please contact Restaurant Reservation for details.
  • ※Reservation can be made from 1 month prior to your preferred date.


TEL:+81 98-965-2497