The Grill, features an all-star cast of the freshest Okinawa produce, grilled to perfection in the live kitchen. Enjoy our wine selection to enhance your dining experience.

The Grill

  • Cuisine:Grill
  • Location:Restaurant bldg. 1F
  • Seating Capacity:228 (Inside 184 / Terrace 44)
Opening Hours
Lunch:12:00 PM-2:00 PM
Dinner:6:00 PM-10:00 PM

Seasonal Menu

【NEW】Grilled 7: The Winter Butcher's Festival

For this dinner course, select a main dish from seven different grilled delights, including juicy Angus sirloin steak and Okinawan chicken drumsticks seasoned with Cajun spices.

  • 【Dates】12/1(Tue.) to 12/22(Tue.), 12/26(Sat.) to 12/30(Wed.), 1/3(Sun.) to 2/28(Sun.)
  • 【Hours】6:00 PM-10:00 PM
  • 【Price】6,000 JPY~/ per person
  • ・Okinawan Wagyu Beef Sirloin 10,000 JPY
  • ・Japanese Black Beef Fillet 12,000 JPY
  • ・Grilled Agu Pork 4,000 JPY
  • ・Okinawan Vegetable Minestrone 1,000 JPY
  • ・Fish Carpaccio 1,800 JPY
  • ・Caesar Salad 1,500 JPY
  • ・Grilled Seafood Combo 3,500 JPY
  • ・Grilled Large Prawn 1,500 JPY
  • ・Grilled Salmon 3,000 JPY
  • ※Tax and service charge will be added.
  • ※Advance reservations are highly recommended.
  • ※Menu is subject to change due to availability caused by weather conditions and other unforeseen circumstances.
  • ※The Grill accepts private functions and may not be available at all times.


TEL:+81 98-965-2497