The Grill, features an all-star cast of the freshest Okinawa produce, grilled to perfection in the live kitchen. Enjoy our wine selection to enhance your dining experience.
The Grill
Cuisine:Grill
Location:Restaurant bldg. 1F
Seating Capacity:228 (Inside 184 / Terrace 44)
Opening Hours
Dinner:5:30 PM-9:00 PM (Food Last Order 8:00 PM / Drink Last Order 8:30 PM)
※May be closed without prior notice.
Seasonal Menu
GRILL Party Plate
Starting with an afternoon tea-like appetizer that incorporates Okinawan ingredients, the main dish is Agu pork loin with bone and local Wagyu beef sirloin, and your choice of dessert at the end. Enjoy sharing a variety of dishes.
【Period】October 1st - December 30th, 2023
*Please check online reservation for details.
【Price】14,916 JPY per person
*Available from 2 people.
*Required reservation by 3:00 PM that day in advance.
*Menu is vary on seasons. The photo is a sample image.
Menu de Noël
Enjoy a memorable Christmas Dinner on a special day at Sheraton Okinawa Sunmarina Resort “The Grill”.
【Period】December 21th - December 25th, 2023
【Price】14,916 JPY per person
MENU
Market to Chef's Table
With this premium dinner course, diners can freely choose from a list of seasonal local ingredients, carefully selected by our chefs daily at local markets, to have each course tailored to their preferences. Limited to one group per day.
【Dates】3/1 (Sun.) ~
【Price】18,645 JPY per person
*Minimum order from 2 persons.
*Required reservation by 6:00 PM one day in advance.
【Limited 5 sets per days only】 1.2kg of Tomahawk & Caesar Salad
Share 1.2kg of Tomahawk & Caesar Salad with your loved ones and have a delicious time!
【Price】37,539 JPY
*For 2 to 4 persons
*Reservations required by 6p.m. tha day before
Cracking Club
Seafood such as crab, lobster, shrimp, and mussels seasoned with spicy tomato sauce and seasonal vegetables are spread out on the table for a new experience of hand-grabbing and eating without using a knife or fork.
【Price】11,187 JPY per person
*For 2 to 4 persons
*Reservations required by 6:00 PM the day before
*Allergies cannot be accommodated.
Motobu Beef Sirloin Steak
Motobu beef sirloin steak is a delicacy that allows you to savor the richness of fiber and tender meat, which are distinctive traits of Motobu beef. At Motobu Farm, we enhance the beef's umami by feeding them our unique fermented feed made with Okinawa Orion beer lees.
This highly acclaimed Motobu beef has been honored with the Minister of Agriculture, Forestry, and Fisheries Award, attesting to its exceptional quality. We invite you to indulge in its luxurious taste.
【Price】21,131 JPY( 2 to 3 Servings. )
・Okinawan Wagyu Beef Sirloin 14,916 JPY
・Okinawan Wagyu Beef Fillet 17,402 JPY
・Persimmon and Prosciutto Ham Salad 3,232 JPY
・Fresh Caught Fish Carpaccio "The Grill" Style 3,108 JPY
・Caesar Salad with Agu Bacon and Soft-Boiled Egg 2,735 JPY
・Half Grilled Okinawan Chicken 5,594 JPY
・Grilled Prawn 7,085 JPY
※Prices include tax and service charge.
※Advance reservations are highly recommended.
※Menu is subject to change due to availability caused by weather conditions and other unforeseen circumstances.
※Restaurant may be closed without prior notice. Please contact Restaurant Reservation for details.
※Reservation can be made from 1 month prior to your preferred date.