Dining Room SENSES

Our all day dining venue, Dining Room "SENSES" offers a wide range of dishes, from traditional Okinawan and classic Japanese to Western meals and original fusion cuisine created by our executive chef. Open for breakfast, lunch and dinner served in buffet style, along with an a la carte menu.

Dining Room SENSES

  • Cuisine:International
  • Location:Main Tower 1F
  • Seating Capacity:160
    (Inside 148 / Terrace 12)
Opening Hours
Breakfast:7:00 AM-11:00 AM
(Between 10:00 and 11:00, only breakfast set menus and a la carte menus are served.)
Lunch:11:30 AM-3:00 PM
(Last Order 2:00 PM)
Dinner:5:30 PM-10:00 PM
Buffet:5:30 PM-10:00 PM (Last Entry 8:00 PM)
A La Carte:5:30 PM-10:00 PM (Last Order 9:00 PM)
*The above times are subject to change depending on availability.

When The Grill is closed, the Dining Room, Sense, will be open and will serve a portion of The Grill's menu.

Seasonal Menu

【March - June 2025】
World & Ryukyu Cuisine Dinner Buffet
(Luxurious dinner with 100-Item Buffet)

We offer a wide variety of menu items, including Okinawan roast pork, Beef Sagari Steak, seafood dishes, traditional Okinawan hot dishes, and desserts. In the live kitchen, the chef will grill your steak right in front of you, and you can also enjoy appetizers and side dishes made with seasonal ingredients.

  • 【Period】March 1 - June 30, 2025
  • 【Hours】
    Buffet:5:30 PM-10:00 PM (Last Entry 8:00 PM)
    A La Carte:5:30 PM-10:00 PM (Last Order 9:00 PM)
    *The above times are subject to change depending on availability.
  • 【Prices】
    ・Adult (13 years and over) 6,700 JPY
    ・Child (6-12 years old) 3,900 JPY
    ・Infant (3-5 years old) 2,200 JPY
    *1 Infant dines free per adult or senior
    *Children under 3 are free.

【July - September 2025】
Hawaiian & Ryukyu Cuisine Dinner Buffet
(Luxurious dinner with 100-Item Buffet)

Please enjoy a luxurious dinner buffet that blends the rich flavors of Okinawa with the essence of Hawaii, offering a tropical culinary experience like no other. Delight in a variety of dishes that bring together the tastes of both islands, such as Okinawan royal cuisine "Minudaru" — steamed pork with black sesame — and Hawaiian garlic shrimp. This special fair offers a unique collaboration of flavors that fills the restaurant with the spirit of the tropics.

  • 【Period】
    July 1 - August 7, 2025 / August 17 - September 30, 2025
  • 【Hours】
    Buffet:5:30 PM-10:00 PM (Last Entry 8:00 PM)
    A La Carte:5:30 PM-10:00 PM (Last Order 9:00 PM) *The above times are subject to change depending on availability.
  • 【Prices】
    ・Adult (13 years and over) 6,700 JPY
    ・Child (6-12 years old) 3,900 JPY
    ・Infant (3-5 years old) 2,200 JPY
    *1 Infant dines free per adult or senior
    *Children under 3 are free.

【Obon Special: Okinawan Wagyu!】
Hawaiian & Ryukyu Cuisine Dinner Buffet
(Luxurious dinner with 100-Item Buffet)

The “Ryukyu x Hawaiian Fair” has been further upgraded for the Obon period, offering special dishes such as a sumptuously prepared sushi topped with sumptuous Okinawan wagyu beef. The rich flavor of the meat will spread in your mouth as soon as you taste it, and we hope you will enjoy the blissful moment. We hope you will enjoy this special Bon vacation time.

  • 【Period】
    August 8 - August 16, 2025
  • 【Hours】
    Buffet:5:30 PM-10:00 PM (Last Entry 8:00 PM)
    A La Carte:5:30 PM-10:00 PM (Last Order 9:00 PM)
    *The above times are subject to change depending on availability.
  • 【Prices】
    ・Adult (13 years and over) 8,000 JPY
    ・Child (6-12 years old) 4,800 JPY
    ・Infant (3-5 years old) 2,300 JPY
    *1 Infant dines free per adult or senior
    *Children under 3 are free.
  • ※Prices include tax and service charge.
  • ※Advance reservations are highly recommended.
  • ※Menu is subject to change due to availability caused by weather conditions and other unforeseen circumstances.

Inquiries

TEL:+81 98-965-2222 (Automated Voice Response System)

10:00 AM-6:00 PM *Seasonal Operation